The basic ingredient of chocolate, cocoa nibs are roasted, broken up cocoa beans. Rich in antioxidants, vitamins and minerals, cocoa nibs are healthy and delicious. We sprinkle them on our 72% cocoa content chocolate bar for a crunchy treat full of the flavors of Grenadian cocoa. 
 
Store in a cool, dry environment and enjoy at room temperature. 
 
Weight: 85g
Ingredients: cocoa beans, cocoa butter, sugar
 
Jouvay Chocolate is made at the Diamond Chocolate Factory in Grenada and tempered, molded, and packaged in Walpole, NH. Our single-source chocolate is carefully crafted from three ingredients: Grenadian cocoa beans; Grenadian cocoa butter, and sugar.